Our menu
Soupes
- Soup of the day€12
- Onion soup€15
- Fish soup and rouille croutons€20
Cold starters
- Burrata with tomato basil€19
- Beef carpaccio€22
- Octopus carpaccio€22
- Caesar salad€19
- Scottish smoked salmon€19
- 6 Zeeland cupped oysters€24
Hot starters
- Gratinated mussels€23
- Grilled prawns with garlic€25
- Duo of croquettes (cheese-shrimp)€18
- Scallops with tomato coulis€22
- Burgundy snails with garlic butter (6)€19
Belgian specialities
- Flemish beef stews€25
- Mystic Rabbit€23
- Meatballs with tomato sauce€22
- Chicory roulade with gratin€25
- Waterzooi in Ghent€25
- Green eel€35
- Vol-au-vent€25
Meat
- Charolais entrecôte 250 gr€27
- Pure Irish fillet 300g€32
- Barbecue ribs€34
- Rack of lamb with rosemary€32
- Chicken fillet with tarragon sauce€25
- Rib on the bone (1 place setting) 450 gr€36
- Duck breast€32
- Châteaubriand (2 people)€68
- Mixed meat grill (p.pers.)€49
Fish
- Sole meunière€34
- Grilled sole€34
- Grilled octopus€34
- Grilled salmon€32
- Royal sea bream€34
Mussels
- Marinated mussels€23
- White wine mussels€25
- Provençal mussels€26
- Garlic mussels€26
- Cream mussels€26
- Roquefort mussels€30
- Cream and garlic mussels€30
- Homemade mussels (seafood)€30
Specialties
- Grilled fish shandy€38
- Mixed royal fish with 1/2 lobster€54
- Chef's Bouillabaisse€28
- Fisherman's Bouillabaisse with 1/2 lobster€54
- Seafood Paella€28
- Paella Royale with lobster€54
Pasta
- Linguine/Penné with seafood€29
- Linguine/Penné with vegetables and basil€22
- Linguine/Penné Royale with 1/2 lobster€52
Seafood
- 1/2 grilled lobster (250gr)€28
- Grilled lobster€54
- 1/2 homard Thermidor€28
- Homard Thermidor€54
- Plateau de fruits de mer "simple"€35
- Plateau de fruits de mer "à la royale" avec 1/2 homard€55